Posts tagged produce from the field

PARADE MAGAZINE | A European-Style Vacation Without Leaving The Country

The staff at Orchard Kitchen and Chef Nattress prepare the farm-style meal for guests in their open concept kitchen. The garden is just steps away...

We are amongst good company! Orchard Kitchen is featured in the Photo Gallery as pictures 16 & 17.

pressTyla NattressNovember 15, 2017Orchard Kitchendestination dining Whidey, farmhouse dinners, produce from the field, A European-Style Vacation

SEATTLE TIMES | Destination Dining: One-of-a-Kind meals at Orchard Kitchen

A fall menu at Orchard Kitchen opened with a salad of grilled Eckholm Farm pears, baby fennel, heirloom chicories and Willapa Hills Creamery Big Boy Blue cheese...

pressTyla NattressAugust 8, 2017Orchard Kitchendestination dining Whidey, farmhouse dinners, produce from the field

— Orchard Kitchen —