Antipasti on the Patio

Al Fresco “Antipasti on the Patio”:

Let us feed you!

Order your platters and we will bring them out to your table.

Join us!

“Felt like a 90 minute vacation in my own backyard”

All season long we will be offering this option for those of you who would like to join us during the day. Saturday’s for now. 12-2:30pm. First come, first serve.

Platters designed to be shared. (Menu subject to change, based on availability)

Platter of Garden Vegetables                                    $25

Fresh & Pickled Vegetable from Our Farm, Green Goddess Herb Sauce

Platter of Local & Imported Cheese and Accoutrements                 $39

A Selection of Local & Imported Cheese & Our Chili Cheese, House-Made Preserves & House Made Crackers 

Platter of Charcuterie & Accoutrements                                        $42

Our Selection of House-Made Treats Including Local Chicken Liver Mousse & Pork Rillette, Cured Meats, Mustard, Local Honey and Crackers

Salad of the Day (Individual Portion)                     $19
The Fresh Garden Greens, Pickled Shallots, Our Buttermilk Vinaigrette & Salad Grit

House Made Sourdough Bread & Butter                                             $8

Our Cairn Spring Mills & Bluebird Farm Sourdough Bread & Our Cultured, Salted Butter 

Wine, beer, cider and non alcoholic beverages available to order.

This offering is weather dependent. Please bring layers since you will be outside.

Feels like dining in Europe.

A la carte platters for you to share. Wines by the glass and bottle. Other beverages available too!