April 27 - Pasta with Susan Raunig

susan raunig pasta class.jpg
susan raunig pasta class.jpg

April 27 - Pasta with Susan Raunig


Learn of one of the best! Susan Raunig is our Guest Chef!

Easy Eggless Pasta Party: I will teach 2-3 different eggless doughs and different shapes for each dough type. Easy enough for one person to make for a family dinner or party, and easy enough to engage a group of friends to participate in the making of a pasta meal.

Villa Francesca is the pasta studio of Susan F. Raunig (a.k.a., Francesca): "I am committed to using traditional ingredients and old-fashioned culinary implements (human hands) for making pasta and I cherish my craft--a craft that I wish to preserve and share."

In 1993 and 2006, Susan learned the art and skills to become a pastaia ("pasta maker") in Bologna--the gastronomic capital of Italy.

For eight years, Susan worked as the pastaia at Cafe Juanita in Kirkland, WA.

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  • Each class includes:

  • 90 minutes of cooking instruction

  • Family-style farmhouse lunch

  • 2 glasses of wine per person

  • Coffee or tea service


Classes begin when our doors open promptly at 10:30am. Lunch is around 12:30pm. All cooking and food supplies are provided for the class instruction.


Your purchase of a class is non-refundable. All payments are final. If you find yourself unable to attend after making your purchase, you may transfer the ticket to someone else.

Classes may be cancelled if we have fewer than 4 participants. If we must cancel, we will contact you on the Friday before the class. You will be offered the opportunity to apply your purchase to a different upcoming class.