425 Magazine | Orchard Kitchen Review

This review was published in the October issue of 425 Magazine.

by Stephanie Quiroz

Eat Your Way Around the Pacific Northwest

Discover some of the Northwest’s amazing food tours, cooking classes, and more. What better way to explore the great Pacific Northwest than eating your way through it?

Take a trip to Whidbey Island for the ultimate farm-to-table experience. This season, Orchard Kitchen will be serving in the large barn dining room, where you can enjoy Whidbey’s freshest food made from local ingredients. You can enjoy a hands-on “field-tofork” cooking experience in the open kitchen.

Orchard Kitchen

5574 BAYVIEW ROAD
LANGLEY, WHIDBEY ISLAND
www.orchardkitchen.com