Spring 2026, Upcoming Cooking Classes
Spring cooking classes are here! Scroll down to see what we are offering and hit the links to book!
Knife Skills - Friday, April 24
Shellfish - Saturday, May 2
Semolina Pasta - Saturday, May 9 ~SOLD OUT~
A Vegetable Focused Life - May 16 ~READY TO BOOK~
The Fish Class - May 30 ~READY TO BOOK~
Going Whole Hog - June 6 ~READY TO BOOK~
Sausage Making - June 13 ~READY TO BOOK~
