Pride Journal | Five Regenerative Travel Hacks if You Visit Whidbey and Camano Islands
4 - Try all things local. Places like Orchard Kitchen are creating meals grown with food from their own farm, alongside hyper local products.
Wine Enthusiast | How Sommeliers Build Recession-Proof Wine Lists
For 20 years, Tyla Nattress, wine maven and co-owner of Orchard Kitchen on Washington State’s Whidbey Island, has aspired to “make wine feel like a treat, but also a nice value.” But lately, the proposition has proved a greater challenge than ever before. READ MORE
Travel Connections | Fine Dining on Whidbey Island
We are sharing the story of these idyllic islands by talking with three business leaders, and today’s episode follows the path of my guest Vincent Nattress…
Antipasti on the Patio
Al Fresco dining Fridays and Saturdays we have Antipasti platters to share on our patio. (photo credit Kenzie Hezel)
Seattletravel.com | 16 Things to Do in Whidbey Island from Cute Langley Shops to Amazing Wineries
“We look forward to feeding you!” says Chef Vincent Nattress, owner of the Orchard Kitchen. Set in the middle of farmland, Vincent has been featured on the pages of Food & Wine magazine, ZAGAT, USA Today and many others. Dining at Orchard Kitchen is not cheap, but it will be the highlight of your trip…
Orchard Farmstand News for 2023 - NOW OPEN for the season
Our Farmstead will open soon but in the meantime….